Campbell's®: Tuna Noodle Casserole
See full recipe on: Allrecipes
Ingredients |
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| 2 (10.75 ounce) cans campbell's®: condensed cream of mushroom soup (regular or 25% lower sodium) |
| 1 cup milk |
| 2 cups frozen peas |
| 2 (10 ounce) cans tuna, drained |
| 4 cups hot cooked medium egg noodles |
| 2 tablespoons dry bread crumbs |
| 1 tablespoon butter, melted |
Nutrition 8 servings |
Per Serving | % Daily Value |
|---|---|---|
| Calories | 283 | — |
| Fat | 8g | 13% |
| Carbs | 25g | 8% |
| Protein | 24g | 49% |
| Fiber | 2g | 8% |
| Cholesterol | 44mg | 14% |
| Sodium | 840mg | 35% |
Preparation |
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